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North American Environmental Health Safety and Security Director
The North American Environmental Health Safety and Security Director?, based out of Grand Rapids, MI, leads North American personnel safety, asset protection, and physical security for all Gordon Food Service entities (Warehousing, Transportation, Stores, Specialty Companies, and Corporate offices). Develops and owns Corporate Business Continuity Planning (BCP), working with key Subject Matter Experts from each business unit to ensure robust and consistent standards are in place to  mitigate and respond to potential business interruptions. Leads a team of direct and indirect reports that build and own strategy, develop the training and standards, manage the execution and compliance, and drive a root cause corrective action / continuous improve


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